Foodie Series Episode Four Tanzania

A Grand Adventure In Tanzania

Tanzania is far more vast, vibrant and fascinating than this short film can briefly describe.

“Asante sana” thank you very much (Swahili) to Eastland Adventures for coordinating this amazing expedition.

Enjoy the fourth of many episodes for this brand new video series. Together we’ll traverse 5 continents together an epicurean quest for culinary treasures.

Editor’s Notes:

This film began as 12+ hours of footage and was challenging to cut to 32 minutes and preserve a dynamic, cohesive storyl-ine.

All shot on my iPhone 7 and 10x.

Enjoy The Entire FOODIE Video Series:

Foodie: The Introduction

Episode One: Thailand

Episode Two: Morocco

Episode Three: Belgium

Episode Four: Tanzania

Episode Five: Ireland

Episode Six: Spain

Episode Seven: Indonesia

Enjoy FOODIE Farm-To-Table Video Series:

Farm-To-Table: Introduction

Farm-To-Table: Asparagus

Farm-To-Table: Rhubarb

Farm-To-Table: Eggs

Farm-To-Table: Strawberries

Farm-To-Table: Snap Peas

Farm-To-Table: Kohlrabi

Farm-To-Table: Zucchini

Farm-To-Table: Sun Pickles

Farm-To-Table: Beets

Farm-To-Table: Sweet Corn

Farm-To-Table: Onions

Farm-To-Table: Bell Peppers

Farm-To-Table: Tomatoes

Farm-To-Table: Backyard Gardening

Farm-To-Table: Kale

Farm-To-Table: Herbs

Farm-To-Table: Spinach

Farm-To-Table: Mushrooms

Farm-To-Table: Blueberries

Farm-To-Table: Green Beans

Farm-To-Table: Blackberries

Farm-To-Table: Swiss Chard

Farm-To-Table: Cantaloupe

Farm-To-Table: Peaches

Farm-To-Table: Jalapenos