Foodie Series Potatoes
The Worldwide Staple
What an incredible, edible tuber!
Potato season just came to an end on my cousin’s farm, along with the rest of late fall harvest of vegetables. What a blessing to grow, harvest and store healthy fruits and vegetables this year from my own garden and family farm.
Are you a potato fan? What’s your favorite way to eat them?
Join me first in Peru, the origin of this fascinating tuber — and then we travel to India, a country I’ve visited and explored their delicious and vibrant cuisine which utilizes the potato in many dishes.
Enjoy The Entire FOODIE Video Series:
Enjoy FOODIE Farm-To-Table Video Series:
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