Foodie Series Potatoes

Potatoes

Foodie Series Potatoes

The Worldwide Staple

What an incredible, edible tuber!

Potato season just came to an end on my cousin’s farm, along with the rest of late fall harvest of vegetables. What a blessing to grow, harvest and store healthy fruits and vegetables this year from my own garden and family farm.

Are you a potato fan? What’s your favorite way to eat them?

Join me first in Peru, the origin of this fascinating tuber — and then we travel to India, a country I’ve visited and explored their delicious and vibrant cuisine which utilizes the potato in many dishes.


Nepalweb

Climb the Himalayas in Nepal this April! Join Amie for an awe-inspiring adventure. First hike at to Mount Everest Base Camp (17,598 feet) during a 2-week expedition. After a brief rest, volunteer with Nepalese orphans & explore gorgeous National Parks. Then follow Amie on a solo quest for 12 days climbing the Annapurna Circuit (17,769 feet).

Let’s Go!


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